Kavigai Ragi Urundai is a firm, ready-to-eat snack made from pure finger millet flour. It provides strength, energy, and fullness.
Unlike soft Ragi Kali, this millet ball is dry and travel-friendly. Therefore, you don’t need curd, chutney, or gravy.
Moreover, Ragi Urundai contains iron, fiber, and calcium. These nutrients help improve digestion and support bone strength.
In addition, it is gluten-free and contains no added chemicals. As a result, it suits diabetic and clean diets.
Whether you are working, studying, or travelling, it fits your day perfectly. So, enjoy tradition in a simple, healthy form.
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