Green Village Kambu Dosai Mix offers a quick, healthy way to prepare traditional South Indian dosas. Made from Kambu, also known as pearl millet, this mix provides iron, protein, calcium, and fiber in every bite.
You don’t need to grind or ferment. Just mix with water and cook to make soft, delicious dosas. The dosas are light, filling, and easily digestible, making them ideal for both children and elders.
Moreover, Kambu Dosai Mix contains no preservatives or artificial additives. It fits well into a health-conscious lifestyle while saving cooking time.
Serve these dosas for breakfast, lunch, or dinner. With their natural taste and nutrition, they’re sure to be a family favorite.
Make Kambu Dosai Mix part of your weekly meal routine for better nutrition, convenience, and great taste.
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