Ragi Atta from Naren Foods offers the perfect blend of health, taste, and tradition. Also called Nachni or Kelvaragu, this flour is made using 100% natural, unpolished finger millet that keeps the nutrients intact.
It delivers a powerful dose of calcium, plant-based protein, and dietary fiber. These nutrients strengthen bones, boost energy, and support digestion. It also helps you feel full longer, making it a smart choice for weight watchers.
With this flour, you can prepare soft rotis, crispy dosas, cheelas, or even healthy laddoos. It mixes easily and rolls without cracking, saving time and effort in the kitchen.
Many people choose Ragi Atta because it’s naturally gluten-free and gentle on the stomach. It suits those with gluten intolerance or dietary restrictions, without compromising on taste.
Naren Foods follows traditional stone-milling methods and avoids any chemical processing. You receive clean, authentic flour—free from preservatives and artificial additives.
Add Ragi Atta to your daily meals and experience the goodness of millet in its purest form.
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