Showing 1–16 of 18 resultsSorted by popularity
Experience the traditional taste and nutrition of Garudan Samba (Kadaikazhuthan) Rice from Tamil Nadu. This organic, boiled brown rice is rich in fiber, aids digestion, and is ideal for making Idli, Dosa, and more.
Green Village Kaikuthal Arisi is traditional hand-pounded rice that combines authentic taste with nutritional value. It is unpolished, fiber-rich, and free from chemicals or preservatives. Grown by small farmers using natural practices, this rice supports healthy living and sustainable agriculture. Ideal for pongal, idli, dosa, and everyday meals, it suits vegan and gluten-free diets too. Enjoy the earthy aroma and firm texture that comes with every healthy bite.
Kala Namak Rice, also known as Buddha Rice. Naturally aromatic and rich in iron and zinc, rice is diabetic-friendly, nutrient-dense, and perfect for daily meals.
Kattuyanam Rice (Kattuyanam Arisi) is hand-pounded red rice, rich in antioxidants, boosts immunity & suits daily cooking.
Green Village Karuthakkar Rice, also known as Karithakkar Arisi or black rice, is a fiber-rich, antioxidant-packed traditional rice ideal for digestive health, eye health, and gluten-free diets.
Green Village Mani Samba Rice is a traditional South Indian rice variety known for its low glycemic index, high fiber content, and immunity-boosting benefits. Ideal for diabetics and health-conscious diets.
Green Village Milagu Samba Rice is a traditional Tamil rice variety known for its nutty aroma, rich fiber content, and digestive benefits. Naturally grown and unpolished, this heritage grain supports immunity, gut health, and heart wellness.
Green Village Rajamudi Rice is a traditional, unpolished red rice rich in fiber, antioxidants, and minerals. Known for its medicinal value, it’s ideal for weaning foods, healing, and overall wellness. 100% natural and chemical-free.
Naturally grown Kaivari Samba (Raw Rice) from Green Village — rich in protein, potassium, iron, and fiber. Ideal for making soft idlis, crispy dosas, and more. 100% natural, unpolished, and free from chemicals.
Aromatic and nutritious Valan Samba rice from Green Village, perfect for biryani, pulao, and daily meals. Rich in fiber, minerals, and vitamins — promotes digestion and peaceful sleep.
Thanga Samba (தங்க சம்பா) is a traditional long-grain rice variety rich in protein, calcium, and essential minerals. Known for enhancing immunity, improving skin health, and supporting longevity, it is perfect for daily South Indian meals and special dishes like pulav.
Sivan Samba (சிவன் சம்பா) is a traditional Tamil Nadu rice variety known for its high fiber, anti-inflammatory benefits, and rich micronutrient content. Hand-pounded and unpolished, this medium-grain rice supports digestion, joint health, and energy.
Traditional Aruvatham Kuruvai (அறுவதாம் குருவை) Red Rice – A 60-day heritage crop known for strengthening the body, improving immunity, and helping manage diabetes. 100% natural, high-fiber, and ideal for kanji, idli & dosa.
Traditional Kullakar (குள்ளக்கார்) Red Rice – Unpolished and hand-pounded for purity and nutrition. Rich in fiber, iron, and antioxidants. Supports healthy digestion, blood sugar control, and overall wellness.
Green Village Karuppu Kavuni Arisi (1kg x 2) is a traditional, hand-pounded black rice rich in antioxidants, fiber, and iron. Supports heart health, skin, weight management, and digestion. Ideal for Pongal, Idli, Dosa, and Porridge.
Traditional, hand-pounded, unpolished Poongar rice (Poongar Arisi) in a 1kg x 2 pack. Rich in nutrients, ideal for pregnant and lactating women, with benefits for hormonal balance and digestion.
