Dhaanyas Kuthiraivali Murungai Dosa Mix blends barnyard millet (kuthiraivali) and moringa (murungai) for a wholesome, traditional South Indian meal. This mix delivers both taste and nutrition.
Kuthiraivali is high in fiber and supports digestion. Likewise, moringa offers powerful antioxidants and essential vitamins. Together, they boost energy and support overall wellness.
Moreover, this gluten-free dosa mix contains no preservatives or artificial ingredients. It suits those who prefer clean and nutritious meals.
You can prepare the batter in minutes. Simply add water, stir well, and cook as you would regular dosas.
Enjoy it for breakfast or a light evening snack. As a result, your day starts with both flavor and nourishment.
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